Lamb Shank

The Lamb Shank aboard the Mia Kai is a mouth-watering dish that is sure to impress even the most discerning of palates. This succulent lamb shank is slow-cooked to perfection, resulting in tender and juicy meat that falls off the bone.

The dish is complemented with a rich and flavorful sauce made with a blend of aromatic spices and red wine, creating a depth of flavor that is simply irresistible. The lamb shank is served with a side of creamy mashed potatoes and perfectly roasted vegetables, adding a touch of comfort and warmth to the dish. Whether you’re a fan of hearty meat dishes or simply looking for a satisfying and delicious meal, the Mia Kai’s Lamb Shank is the perfect choice.

So come aboard and savor the ultimate dining experience, expertly crafted by our talented chefs.